Dinner Menu
Appetizers
Steamers With Chorizo Butter
One pound fresh steamer clams with house-made chorizo
18
Calamari
Golden fried with lemon, garlic, capers
& rosemary infused olive oil
16
The General's Wings
Our General Tso's sauce is madein varying levels of heat: Mild, Medium or Dragon's Breath
15
Oysters on the Half-Shell*
Shucked to order Netarts Bay oysters
Shooters 4; Half dozen 18; Dozen 36
BBQ Prawns
New Orleans style jumbo prawns in smokey, spicy sauce with crusty bread
18
Oysters Rockoyaki
Netarts Bay oysters wood oven roasted with bacon, greens & garlic motoyaki sauce
20
Seacuterie Board
Chef’s choice of Nestucca Bay Creamery cheeses & cured, smoked or pickled seafood
25
Soup & Salad
Bay Salad
Crispy Netarts Bay oysters with local seasonal produce, Rogue Creamery Smokey Bleu crumbles, toasted hazelnuts & vinaigrette
18
Local Greens
Local & seasonal veggies with your choice of dressing ~ vinaigrette, bleu cheese, ranch or thousand island
10
Cape Lookout Chowder
Clam chowder made with Bennett Family Farms milk
Bowl 12 / Cup 8
Entrees
Schooner Cioppino
Cod, jumbo prawns, clams & calamari in a savory broth
30 +Dungeness Crab Legs 12
Seafood Fettuccine
Fresh seafood tossed with creamy lemon-caper sauce
28
Farmer's Market Bowl*
Farm fresh stir fried veggies & noodles topped with a Zweifel Farms egg
16
+Cod 8; +Oysters or Prawns 9; +Dungeness Crab 12
Shrimp & Grits
Jumbo prawns, house-made polenta cake, Creole-style local veggies & house red eye gravy topped with a poached Zweifel Farms egg
28
Oysters n' Chips
Crispy Netarts Bay oysters served with roasted red pepper aioli & fries
22
Steak + Potatoes
Country Natural Beef hanger steak & our patatas bravas
28
Wood Oven Roasted Pork Shank
Braised 5-spice pork shank finished in our wood oven w/ ginger-scallion yakisoba noodles
26
Dungeness Crab Mac n' Cheese
Tillamook Creamery Medium & Vintage White Cheddar
28
Fish n' Chips
Beer battered local cod served with french fries & house-made tartar sauce
20
Seasonal offerings
Kale-Basil Polenta
With Nestucca Bay Creamery Meda & seasonal vegetables
20